Inca Kola outshined Coca-Cola for decades, gaining a foothold during WWII through bodegas owned by a spurned community.

The Inca Empire thrived for about 100 years through the mid-1400s and abruptly ended in 1532 when the Spanish conquistadors rode into Cusco on horseback and began destroying what the Inca people had ...

The Incan Temple of the Sun in Cusco has long been a visual and cultural jewel of the ancient empire. But there’s even more to admire below ground. Recently, archaeologists confirmed a long-held rumor ...

A period of global warming contributed to the rise of the Inca empire, allowing it to increase food production by planting at higher altitudes on farmland irrigated with water from melting ...

Women had more status in Incan and pre-Incan society than they have been given credit for, archeologists say, and not because they were soldiers or political leaders. They brewed the beer.

The research, undertaken by Professor Sabine Hyland at the University of St. Andrews, reveals that the enigmatic form of communication, known as quipu (also written as khipu), helped record ...