These gluten-free almond flour brownies are rich, fudgy, chocolaty, and gooey — and ready in an hour. Get the recipe at Food & Wine.

Whisk two cups of almond flour with one smashed, overripe banana, four eggs, and one teaspoon of vanilla. Add in 1/3 cup of water to help thin the batter. Add a pinch or two of salt.

From meatballs to brownies, there are plenty of recipes to make with almond flour. Read on to discover our favorite ways to incorporate almond flour into everyday cooking.

Almond flour is made from ground almonds and can replace wheat flour in just about any recipe. It’s easy to make at home, or you can buy it in supermarkets and health food stores. Health Benefits ...

Almond meal and flour are similar products that work great for gluten-free, paleo, low carb, and keto recipes. This article explains their main similarities and differences.