Global Market Insights expects the sector composed of mocktails and other alcohol alternatives to grow to $30 billion in 2025. Mike Tedesco, the owner and operator of Happy Valley Nomadic Spirits, is ...

These summer mocktail recipes are healthy, nonalcoholic alternatives to your favorite cocktails and twists on classic seasonal refreshments. Fresh fruit, herbs and citrus provide natural sweetness ...

These non-alcoholic summer drink recipes, like flavored lemonades and whipped frozen drinks, are healthy alternatives to your typical party cocktails.

And if you’re interested in switching to mocktails or even just taking mocktail courses for the fun of it, there are a handful of locations that have what you’re looking for.

How To Make My 3-Ingredient Mocktail I call for an English cucumber since it has a less bitter peel than its counterpart. If you’re using a standard garden cucumber, peel it first. For two ...

Sweet, tart and frothy, the drink had all the components of a cocktail, except for alcohol. And just like that, I became a fan of mocktails.

Here’s 10 tips for crafting a mocktail that actually tastes good—as opposed to one that’s indistinguishable from a regular ol’ fruit juice, soda, or seltzer.

Use a muddler or the handle of a wooden spoon to smash the ingredients together, dissolving the agave and salt. Juice the lime half and add the juice, about 1 tablespoon. Stir. Top with lots of ice, ...

It takes just a minute to whip up. The first year I did Dry January, I had big dreams of making multi-step 10-ingredient mocktails every day of the month featuring a different fruit and syrup in each.