For many American households, chicken is the go-to dinner. Not only is it universal to most cuisines and styles of cooking, ...

Chef Hillary Sterling's roast chicken is spicy ... and fingerling potatoes, all drizzled with a bright, fiery vinaigrette flavored with chiles, herbs, garlic, and lemon zest.

Specifically, I like thinking about how to cook chicken well. I can trace a line from my Mom's famous sour cream chicken with chives and paprika, to Cook's Illustrated's “easy roast chicken ...

Brush or rub the chicken all over with extra virgin ... You can safely store the roast chicken in the refrigerator, in a container, for one day. If you use a larger chicken, increase the amount ...

Roasted chicken is a Passover mainstay ... In this recipe from our cookbook “ Milk Street 365: The All-Purpose Cookbook for Every Day of the Year,” we season the bird with a blend of Indian spices, ...

Roasted chicken is a Passover mainstay ... In this recipe from our cookbook “ Milk Street 365: The All-Purpose Cookbook for Every Day of the Year,” we season the bird with a blend of Indian ...