Oil as needed. 1 medium onion, diced. 180gm dried red lentils. 2 chicken bouillon cubes. 2 bay leaves. 1½ tsp cumin powder. 1 tsp black pepper powder. 700ml hot water ...

Seasonings: Middle Eastern spices like cumin, coriander, turmeric, cinnamon, Aleppo pepper, ginger and cardamom add warmth ...

Instructions. Place lentils and potatoes in a pan and cover with 2.5 cm of water. Cook lentils and potatoes in water until soft. Add silverbeet (chard) to the pot.

Adas polo, a Persian recipe ... Food Stylist: Simon Andrews. By Melissa Clark. March 6, 2024. ... Middle Eastern mujadara or Greek fakorizo. No matter how traditional recipes differ, ...

“Throughout high school, throughout university, I was a math girl. I was like, ‘I’m not creative.’ But then, I started to do photography.” ...