This meat perfection can be found at Midtown BBQ in Tokyo, where chef Robb cooks up a bone in tomahawk steak grilled over charcoal. With Hachiko District. First lady Melania Trump opens White ...

When asked about the most common mistakes home cooks new to Japanese A5 Wagyu, Cameron Hughs, founder of Holy Grail Steak Co., says it has nothing to do with cooking ability. “It basically comes down ...

While $132 for 32-ounces isn't cheap, the tomahawk is by no means the priciest on the restaurant's menu. Those looking to spend big can opt for the Japanese A5 Wagyu Steak, which costs $80 for 3 ...

So, if you want a bone-in wagyu steak like a tomahawk, buying American is your ... I also scrounged around my deep freeze and found an A5 Snow Beef zabuton that Sun sent me as part of care package ...

The entrees included Picanha (Brazilian-style) A5 wagyu beef steak, and a top-notch blackened ahi tuna sashimi.

A strip steak is harvested from the rear of the rib cage, while a rib eye comes from the upper ribs. If the Wagyu A5 Tomahawk seems too pricey — or simply too much beef for your appetite — you can ...