Xanthan gum is a polysaccharide, a type of sugar that is made from a bacteria called Xanthomonas campestris, through a process of fermentation. Xanthomonas campestris infects a wide range of ...
Surging Consumption of Polysaccharide and Oligosaccharide as Prebiotics in Functional Food and Supplements Pushing Sales in the Food IndustryRockville, Feb. 05, 2025 (GLOBE NEWSWIRE) -- According to ...
A biomaterial that can mimic certain behaviors within biological tissues could advance regenerative medicine, disease ...
Pneumococcal vaccine polyvalent; contains a total of 575mcg polysaccharides per 0.5mL; soln for IM or SC inj; contains phenol. Pneumovax 23 induces type-specific antibodies that enhance ...
A recent study published in the Journal of Bioresources and Bioproducts delves into the structural characteristics and immunomodulatory activities of polysaccharides extracted from Russula vinosa ...
The European Medicines Agency (EMA) has recommended granting marketing authorization for the pneumococcal vaccine Capvaxive ...
Professor Iwata Tadahisa et al. of the University of Tokyo have developed an innovative high performance bioplastics from various polysaccharides obtained from natural biomass or by enzymatic ...