But, feel free to omit if desired. These stuffed shells are even tastier served with garlic bread and Caesar salad! 12 oz. box of jumbo pasta shells (also called conchiglie rigate) 2 Tbs.
INGREDIENTS 12 ounces cooked beef Pot Roast or Brisket 20 uncooked jumbo pasta shells (about 8 ounces) FILLING 1 cup low-fat cottage cheese 3/4 cup grated Parmesan cheese ...